Dans un cadre agréable, le chef du Relais des Calèches vous propose une cuisine régionale, délicate et soignée, sous l’œil complice du cheval comtois. En famille ou entre amis, profitez également d'une fondue à bord d'une calèche sur les crêtes des gorges du Doubs (de 6 à 16 personnes, sur réservation).
Programmation concerts et soirées, se renseigner.
Tarifs
A la carte : €
Ouverture
Ouvert Juin Juillet Aout Septembre tous les jours - Janvier, février, mars, avril, mai, octobre, novembre, décembre du jeudi au dimanche.
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