Visit a fruit farm

Visit a comté cheese dairy in Pays Horloger

Visiting a cheese dairy, which is called a fruitière here, is a must-see in Pays HorlogerDiscover the secrets of making and maturing Comté, one of France's favorite cheeses. Visits are usually made in the morning to see the cheesemakers in action. As for the Montbéliarde cows that produce it, you'll find it hard not to encounter them in the fields from spring to fall.

Where to visit a comté cheese dairy?

En Pays Horloger18 cheese dairies are spread across the territory. Many of them open their doors to you, by reservation., to discover this beautiful cooperative story. If it is not possible to move to Pays Horloger without eating County, and other local cheeses, you would also be missing a stage in your stay if you did not take advantage of a guided tour of our cheese dairies.

Refine your search
Displays and Signage
List List & map Map

Good to know when visiting a dairy

  • Visits to the fruit and vegetable gardens are usually made in the morning. from 9pm.
  • Remember to anticipate your visit, these are made reservation.

Why are cheese dairies called fruitières?

In a cheese dairy , you find the fruits of the labor of farmers who pool their milk production, the work of the cheesemaker who transforms the milk into cheese, and that of the affineur in his cellars who patiently works on each wheel to enhance its aromas. This is why the name "fruitière" (cheese dairy) is used.

The fruitière, where producers gather their milk to make Comté cheese , is a village cooperative organization that was born 8 centuries ago! The values ​​of solidarity and sharing form the soul of this cheese.

Why are cheese dairies called fruitières?

In a cheese dairy , you find the fruits of the labor of farmers who pool their milk production, the work of the cheesemaker who transforms the milk into cheese, and that of the affineur in his cellars who patiently works on each wheel to enhance its aromas. This is why the name "fruitière" (cheese dairy) is used.

The fruitière, where producers gather their milk to make Comté cheese , is a village cooperative organization that was born 8 centuries ago! The values ​​of solidarity and sharing form the soul of this cheese.

Visits to cheese dairies during the holidays?

During school holidays, there are regularly organized visits to cheese dairies.

Consult the agenda

Comté cheese cellar visit ripening pays horloger

It's not just the fruit dairies that are open to visitors!

To further your knowledge of local gastronomy, you can continue your visits and discover the secrets of sausage making. Morteau, absinthe, goat cheese, etc.

Local gastronomy tours

sausage morteau IGP specialty pays horloger Doubs Jura
local produce pays horloger Comté sausage, Mont d'Or cheese, Morbier cheese, Jura cheese

The list of our cheese dairies to buy comté cheese

Find here the list of all our partner cheese dairies and shops to buy Comté cheese.

Lovers of local products, find other gourmet ideas here

×