Sausage of Morteau Comté cheese and Comté are the local celebrities of our gastronomy. But other, more discreet products also deserve your culinary discovery: homemade cakes, lemonades and syrups (like fir syrup), caramels… To best complete your gastronomic knowledge, here are the producers who welcome you to their shops.
The famous Comté cheese is produced in these cheese dairies, known as fruitières, which also serve as shops selling the cheese and are often open to the public. Many fruitières welcome visitors.
A recognizable smoky flavor, the sausage of Morteau can be bought, enjoy et visit !
